Almost every modern housewife can no longer imagine her life without various kitchen appliances. Coffee makers, teapots, food processors, shredders have firmly entered our lives and made women's work easier in preparing various dishes. Previously, it took a day or more to prepare everyone’s favorite sauerkraut. Just cutting the cabbage took a lot of time and effort.
On modern kitchen the situation is completely different. You only need to take one device and in 1–2 hours you can make a supply of sauerkraut for the whole winter. Modern vegetable cutters have taken the place of graters and huge food processors in the kitchen. A huge selection of different electric vegetable cutters comes to Moscow and St. Petersburg. That's why The easiest way to order an electric shredder is through websites Moscow.
Types
A wide variety of shredders can be classified into three types:
- Manual
This vegetable cutter is plastic or wooden board with longitudinal blades for cutting cabbage and other vegetables into slices. The simplest and cheap option for preparations for the winter. Cooking takes too long.
- Mechanical
The shredder itself is made of environmentally friendly and durable plastic. The vegetable cutter has several metal attachments cylindrical. The set includes attachments for grating carrots, shredding cabbage, chopping nuts and dried fruits. The drum is set in motion using a handle. This is a more convenient and safe grater option for household. Many online stores in Moscow offer models of mechanical vegetable cutters from different manufacturers.
The Lepse shredder in Kirov has proven itself to be excellent. The grater itself is made of plastic and is attached to the table with a suction cup. The set includes 3 attachments, a pusher and a slicing tray. Many housewives appreciated the Russian manufacturer.
- Electric
A more popular and in demand type of vegetable cutter is the household electric cabbage shredder.. IN Lately they have become a huge competitor to food processors due to their compactness and ease of use. This item is indispensable for housewives with limited time. An electric shredder has many more advantages. You cannot cut yourself with it, since the food is served by a plastic pusher. Household electric shredders from modern manufacturers are mostly made of plastic. They are cheap, light and oversized.
Vegetable cutters from branded manufacturers
Mulinex vegetable cutters are the most popular among customers.. Devices from this manufacturer have original design and will look great on kitchen table. The composition includes 5 nozzles, which differ from each other in color. Each attachment performs its own function: shredding, fine grater, coarse grater, cutting into cubes and strips. All parts are easy to remove and put on. Thanks to the long groove, the cuttings do not fly apart in different directions. During use, you can chop vegetables or fruits directly into a plate. All attachments are easily stored inside the vegetable cutter. Can be easily washed with water after use dishwasher.
Reviews are mostly positive. The price of Moulinex shredders starts from two thousand rubles and above, depending on the model. Now electric vegetable cutter can be purchased at any Moscow online store.
Electric shredders from the Chinese manufacturer Smile are no less popular due to their low price and availability. The body is made of plastic white. Replaceable graters are inserted into a special frame. The set includes 3 pushers for different products, a container, a tray, and a puree attachment.
Buyers find more advantages in this vegetable cutter than disadvantages. You can easily order such a shredder in any online store in Moscow and start using it the very next day.
German manufacturers have long been successful with consumers. The Bosch shredder is no exception. A standard Bosch household vegetable cutter includes 1 food container, 3 graters for slicing different foods, and a blender attachment. With its help you can knead dough, beat egg whites and much more. In more expensive models of Bosch electric shredder, attachments for slicing vegetables are made of of stainless steel, which increases the service life of the device.
What to look for when choosing an electric vegetable cutter
- Number of nozzles
The more attachments, the more varied the cuts will be. The common number of nozzles is 3–7 pcs.
- Manufacturer
Better to choose products famous manufacturers , which have proven themselves only with the best side. Most Moscow stores work with trusted companies and have appropriate product quality certificates.
- Power 130–150 W
- A tray is included for ease of use and storage of workpieces
- The price must correspond to the quality of the product
- Compactness
- Stainless steel nozzles
- Possibility of slicing hard vegetables
- Availability of parts for a specific shredder. This information can be found in online stores in Moscow.
With your own hands
If you want to have a shredder in your kitchen that has no analogues, you can make it yourself. There are many sites on the Internet with detailed master classes. For this work, you may need both improvised material and factory parts designed specifically for vegetable cutters. In Moscow stores you can buy all the necessary spare parts.
The reliability of modern electric shredders has long been time-tested. The choice is always up to the buyer.
In our country, a traditionally popular dish is sauerkraut and pickled cabbage. Every autumn, housewives try to prepare more of this tasty snack for the winter - after all, cabbage is rich in vitamin C and other useful substances. For quick and easy cutting a large number of vegetables, such a unit will be useful, like an electric shredder - you can easily buy it in any store household appliances or on the Internet portal of the corresponding manufacturer.
In this article, we will get acquainted with the features of electric cabbage shredders, learn how to choose the right unit, and review devices from popular brands. You may also be interested in information about how to choose and use correctly
Description
An electric shredder is a device that allows you to easily and quickly cut required amount cabbage, carrots, onions and other vegetables necessary for making delicious pickles. The device is good because it produces pieces of the same thickness and size, which allows you to make the workpieces also presentable in appearance and neat. In addition, a certain cutting method allows you to preserve in vegetables greatest number nutrients, juice.
Great option for instant cooking large portion of cabbage
An electric shredder is especially useful if you need to prepare a large amount of cabbage - small volumes can be handled manually. The device is cut with a special sharpened tool disk knife, working on the principle of a grater. This knife is made of durable stainless steel and lasts for a very long time without dulling. You can adjust the thickness of the slice by varying the height of the knife blades.
Using this device, you can avoid such an unpleasant thing as cuts on your hands: many housewives are familiar with this injury when shredding cabbage in the fall.
You may also be interested in information about what it looks like and how effective it is.
Video shows how an electric cabbage shredder works:
Kinds
Cabbage shredders can be manual or electric - this is their main division. Manual device You can process a small amount of cabbage, solely for personal use.
If there is a need for large volumes, you cannot do without an electric unit. AND similar devices are also divided into several varieties. First of all, it is necessary to separate household electric shredders and industrial. We can purchase the former for home use, and the latter are used in agricultural processing enterprises. Sometimes industrial shredders are so bulky that they would take up all the space in a standard kitchen. 
Household electric cabbage shredders - convenient device, taking up little space, compact and modern. In addition to all this, the unit has good power and is able to quickly cope with a decent volume of products. The body of the product is plastic, but the knives are always made of hardened stainless steel. As a rule, the device is equipped with a switch with which you can select different shredding modes.
Note that the unit can cut not only cabbage, but also other vegetables and root crops. This property makes it, and even to some extent, replacing a food processor.
You might also be interested in information about how effective it can be in the kitchen
How to choose
Let's learn all the intricacies of choosing an electric shredder for cabbage.
Power
This moment is the most important. The speed of its operation and the amount of finished products that he can produce. 
If you are not going to salt cabbage on an industrial scale, you can choose a medium-power device, but if you need to prepare a large amount of vegetables, you can purchase a powerful device. The more powerful the unit, the more expensive its cost will be.
Types of slicing
Some shredders are equipped with only one cutting method - they can produce slices of a certain thickness. If this is not enough, you can purchase a more advanced model with greater functionality and different cutting modes.
Nozzles
The more attachments a product has, the more functional it is. Typically, devices have from three to seven different attachments. 
Blade adjustment
If there is an adjustment function, you can change the width of the blades during operation to cut food into slices of different thicknesses.
Manufacturer
When choosing a device, do not be lazy to inquire about its manufacturer. The more well-known and popular the brand, the less likely it is to run into a low-quality product and the greater the guarantee of long-term uninterrupted operation of the unit.
Here's how you can choose electric shredder for vegetables and fruits and how to choose such equipment for the kitchen. can see
Manufacturers and prices
Let's get acquainted with the electric shredders of the most famous brands today, find out the features of these devices and their price.
ETB-2M
This product is produced by the Belarusian company Belvar. The unit is equipped with a variety of cutting modes:
The device has a double insulating housing, which makes the device safe to use. The cutters are all made of stainless steel and move strictly vertically. The device is also equipped with a special attachment for churning butter. The price of the product is 3500 rubles.
It will also be useful for you to learn about what types exist, as well as how to make the right choice.
Smile SM2711
This electric shredder is intended primarily for cabbage, however, it is also suitable for chopping other vegetables, fruits, as well as for preparing potato and fruit puree. There is also an attachment for cutting French fries.
Most often, such a vegetable cutter is purchased for various fruits and vegetables, but it can also be used for cabbage
The knives of this device move horizontally, and there is a lock for turning on in automatic mode. Can cut slices 1.3 mm and 5.5 mm thick. Product power - 45 W. Price - 2460 rubles.
But what are the best ones? auger juicers and how to use them, this will help you understand
Moulinex Fresh Express Cube S Stick
The product can operate in several modes: cut into cubes and strips, chop, grate on a coarse and fine grater. Note that the nozzles in in this case Versatile and equally suitable for hard and delicate foods. The device allows you to carefully cut food directly onto a plate.
Capable of cutting cabbage into even the thinnest strips
The power of the product is 280 W, two speeds and five attachments. Price - 8-9 thousand rubles. The product is manufactured in France.
Bosch
Famous household appliances German manufacturer has long enjoyed well-deserved popularity all over the world. The prices for the products are quite affordable, there is a guarantee, and the quality is high. The standard model chopper in this case consists of a medium-sized bowl and three types of graters. Typically, the chopper also has a “blender” type attachment, thereby replacing a separate device of the same name.
The discs of such a device are capable of shredding any amount of cabbage. In this case, you can choose any size of chips
Using this device, you can not only chop vegetables and other products, but also beat egg whites, knead dough, and prepare delicious and fluffy mashed potatoes. All attachments are made of high-quality hardened stainless steel, which ensures a long service life for the product. The price is around 4000 rubles.
Here's how it's used electric meat grinder with a juicer and which brands are the best and most effective, you can see
Any housewife knows that cutting cabbage into slices or cubes is not difficult. But in order to grind it into thin straws, you have to spend a lot of effort and time. An excellent assistant In this case there is a special knife for shredding cabbage.
Cutting tools
Modern stores offer today huge selection all kinds of devices that allow you to quickly and easily cut any vegetables, including cabbage.
The simplest of them is a shredder in the form of an ordinary grater. It is a neat little plastic or wooden board with built-in blades. Their number may vary. By moving vegetables along them, you can get long and thin straws. Such shredders are very popular, equipped with a plastic container for collecting chopped products. There are models that are equipped with additional attachments. Good feedback has a shredder knife for cabbage “Hostess”. It is safe, convenient, and significantly speeds up the work associated with slicing. No less popular are products from the Dexam and Peterhof brands.
The multifunctional cabbage shredding process greatly simplifies the process. But if it is not possible to purchase such a unit, it is quite possible to get by with other devices. For example, many housewives use rotating bread slicers or potato peelers for this purpose. The straw obtained in this way turns out to be very tender and soft.
Unfortunately, special hatchets designed for chopping cabbage are not suitable for everyone. Using them requires some skill. Cabbage can also be cut with an ordinary kitchen knife, as long as it meets certain requirements. Failure to comply with them may negatively affect the taste of the prepared dish.
What kind of knife should be used for shredding cabbage?
It is not at all necessary that this instrument cost exorbitant amounts of money. Even an old, time-tested one is quite suitable for this role. The main thing is that it is sharp and well sharpened. The blade must be correct geometric shape, quite wide and must have a protrusion under the handle.
The sharp tip of the knife is another indispensable condition for such a tool. Products designed for cutting bread or having any original blade shape are not suitable for shredding cabbage.
How to use a knife
You can avoid unpleasant moments in the kitchen associated with cuts and injuries if you use a knife correctly when cutting vegetables. The chopping knife must be held with the entire palm and in such a way that forefinger was located on top of the handle, the large one was on the side, along the handle, and the rest were located below.
During operation, the tip of the knife moves only back and forth, without leaving the board. Each housewife chooses the direction of movement of the knife that is more convenient for herself. It should be taken into account that if the knife moves away from itself, then simultaneously with the forward movement it goes down. When cutting towards yourself, the knife points downwards as it moves towards you, rising in the opposite direction.
The board on which the cabbage is chopped and the surface of the table should not have any unevenness.
Process Features
Before you start shredding cabbage, you need to cut the head of cabbage into two parts. If it is large, then it can be four. Then each part is cut into slices across the veins present on the leaf, so that the cabbage shavings, when further cut, are 6-8 cm long.
The prepared parts are cut into strips using a cabbage shredding knife (how to use it is described above). In this case, the width of the chips should not exceed 3 mm. Cutting strips that are too narrow (less than 1 mm wide) makes the cabbage flabby and leads to a loss of taste.
It is best to use special devices for shredding. It is much safer and easier and will require less time. If you need to prepare large quantities of cabbage, a food processor will be much more productive than a cabbage shredder.
Fast shredding technique
When preparing a dish that requires a lot of finely chopped ingredients, you have to spend a lot of time on it. Having mastered certain shredding techniques, you can significantly speed up this process.
First you need to master the correct grip of the product. This should be done not with the fingertips, but with the entire brush. The hand should be slightly tilted forward so that the top edge of the knife comes into contact with it. At first it will seem that this is not a very convenient position for quick shredding, but with a little practice you can be convinced of its effectiveness.
Slicing is still completely safe and fast when using a special knife for shredding cabbage. A photo of it can be found in this article. In the absence of a food processor, such a knife helps to chop cabbage very quickly in large volumes, eliminating cuts and any other injuries.
Our grandmothers and mothers had practically no special devices for shredding cabbage, but crispy thin strips as if by magic magic wand transformed into a slide and, towering above the cutting board, just begged to be put into your mouth. In Russia and other Slavic countries, preparations for the winter are extremely common, but their production is preceded by a huge amount of work in cutting vegetables, including cabbage.
Methods for cutting with a regular knife
If all you have is ordinary kitchen knife, then you can easily prepare as much cabbage as you want for the winter. The main thing is to hold the instrument correctly and monitor the movements of your fingers.
Here are a few traditional ways cuts:
- sharpen a shredder knife white cabbage, arm yourself with a wooden cutting board and start cutting. While moving, the tip of the knife is away from cutting board do not tear it off: you just need to move it back and forth. The heel of the tool should describe a circle in a vertical plane, and the knife itself should become like an extension of the hand;
- How else can you chop cabbage with a knife? Push-pull cutting assumes that the tool will move continuously, forward and downward when cutting the vegetable and return to its original position;
- When cutting “towards yourself”, the tool is moved towards you and downwards. Moving forward and upward implies returning to the starting position;
Holding methods
It’s clear how to use a regular knife to chop cabbage, but how to hold it correctly? Experts recommend using both direct and reverse girth.
The latter method is used mainly for deboning meat. In this case, the tool must be clamped in the fist with the tip down, and cutting part to yourself or from yourself.
The chef's straight girth is used most often.
At the same time, they direct the blade away from themselves and keep it parallel to the plane of the table. The main thing here is to skillfully place your fingers on the handle of the instrument.
The thumb should be placed along the handle on the left, and the index finger should clasp the handle from above. Allow all other fingers to lightly press the handle of the instrument towards the palm from below.
Holding a cabbage knife this way may seem awkward at first, but many chefs say it's a matter of habit. This method of girth allows without special effort make cuts at an angle and straight without fear of injuring your fingers.
Cutting with a special knife
Everything ingenious is simple. Here come the household manufacturers kitchen appliances They came up with a device that greatly facilitates the work of housewives. We are talking about a special knife for cutting cabbage. This tool is made in the form of a small steel hatchet with a plastic handle.
Several sharp steel blades are riveted to the base itself at a certain angle. It is a pleasure to use and the risk of injury or cuts in this case is reduced to zero. On sale you can also find shredders made entirely of steel.
How to properly chop cabbage with such a knife? There's nothing complicated about it. Cut the head of cabbage into two halves and begin to make back-and-forth movements with the tool in a forward and downward direction, each time returning to the starting position, lifting it over the vegetable. How to finely chop cabbage with such a knife?
I must say that you won’t be able to cut cabbage coarsely with a knife. Thickness individual elements will be exactly the distance the manufacturer has laid between the cutting parts of the tool. Experts only recommend cutting cabbage across the grain. It is argued that this way the vegetable will lose less juice, which is extremely necessary when pickling.
Every autumn it’s time to prepare vegetables in the form of a variety of pickles and canned salads. It's nice to treat yourself to this delicacy in winter.
No matter how many housewives prepare various appetizers and marinade salads, the central place in this vegetable wealth still occupies sauerkraut. But its appearance is preceded by a rather tedious and not very popular process of chopping heads of cabbage.
Many years ago, I remember, they said “chop the cabbage.” This is because a special chopping knife, or hoe, was used for this task, and not a cabbage shredder. Cabbage was chopped in a rounded wooden trough, linden or oak, and salted in it and stored until the next harvest.
And even though few people now ferment cabbage in whole barrels, they try to make the cutting process easier with the help of various devices. However, even for small volumes, a special knife with several sharp steel blades located at an angle was invented. This type of cabbage shredder (manual, as it is called) is absolutely safe and allows you to significantly speed up slicing and improve its quality. The result is an even, thin straw that can only be cut with a regular knife by a professional chef. True, some skill is needed, but any housewife will quickly master this device, there is little wisdom.
A plastic cabbage shredder is suitable for small quantities. This simple device resembles a regular grater and is made of durable plastic with removable blades. Some products have a container for
A wooden shredder for cabbage is more productive and reliable; it is also a very simple device that many housewives prefer to use. You can buy it in a store or make it yourself. A wooden shredder is a board on which plate-like steel knives are mounted. The thickness of the cut pieces depends on the size of the gaps between the knives and the board. Typically, wooden cabbage shredders are made in large sizes and installed directly above the pickling container. For operational safety, some shredders are equipped with a moving hopper, shaped like a cube with a pressure lid. The head of cabbage is placed in the hopper, covered with a lid, and then moved forward onto the knives. This cabbage shredder is safe to use and has good performance.
All of the above devices make chopping only half as easy, because your hands still get tired of holding a head of cabbage. But technological progress, as we know, does not stand still, and now some housewives trust shredding to modern electric meat grinders, which have special attachments, including for cabbage. A food processor is an even more improved and modernized shredder; it can deal with pieces of cabbage in a matter of minutes. And finally, the slicer is an electric vegetable cutter.
However, cabbage after shredding in this miracle technique does not turn out as beautiful as we would like, so many housewives prefer to shred cabbage more simple devices. Or the old fashioned way, with your own hands.